A cacao block requires the extra step of chopping or grating the cacao before making it into a drink. Although this process is more time consuming, we feel this extra preparation time provides the opportunity to have a more involved experience, thereby strengthening your relationship with cacao.
Organically grown in Matagalpa, Nicaragua.
Taste notes: Deep chocolate aroma with floral hints
100% pure cacao block: Made from whole cacao beans, this is a well-packed block of cacao
400 g: Approximately 14 casual servings or 10 ceremonial servings
We are official retailers of Pure Kakaw’s ceremonial cacao. Pure Kakaw’s cacao is pure, ceremonial-grade cacao that has been minimally processed and is naturally vegan, gluten-free, sugar-free, non-gmo, direct-trade, and organic. Erik and Leonie, owners of Pure Kakaw, personally visit small, natural cacao farms in Nicaragua, Guatemala, and Peru to ensure their cacao is responsibly, ethically, and sustainably sourced: 1) The cacao is grown in natural environments where no chemicals or pesticides are used. 2) The cacao is minimally processed and roased at low temperatures to preserve its healthy compounds and nutritional value. 3) Higher prices are paid to the farmers to support their sustainable way of working.
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